Pickles
A jar of pickles contains the same vinegar found in hot sauces, so storing them in the fridge can have the same effect—dulling their flavor. While it might seem tempting to refrigerate them to keep them “fresh,” you’re actually doing the opposite. The best place for pickles is in a cupboard in your kitchen, reserving refrigeration only for a short time if needed—like before chopping them for a salad or snack. To keep the smell under control, store them in an airtight jar.

Pickles
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